Salads for Good : Recipes and stories from the Cook for Good community - Cook for Good

Salads for Good : Recipes and stories from the Cook for Good community - Cook for Good

Cook for Good

£25.00
Pre-order

Published 6 October 2026

Order now and we’ll post it on publication day. We take payment today and hold your order until then; if the publisher moves the date we’ll email you, and you can cancel for a full refund at any point before it ships.

  • Pages · 204 pages, 80 full colour photographs
  • Publication Date · 06/10/2026
  • Genre · Social groups
Collect in store Pick it up free from the shop in Oxford's Covered Market, usually quicker than the post.
Delivery Standard tracked £1.99, free on orders over £20. Express tracked £2.99.
Book Lovers' Happy Hour Three cocktails matched to your taste, three books chosen for you, an hour and a half at the bar. £60 per person. Book a place →
Salads for Good�is the second instalment of the Cook for Good library, following the phenomenal success of our first cookbook,�Soup for Good.��Those who bought Soup for Good told us they loved the way it combined easy-to-cook and delicious-to-eat recipes with people's moving personal histories. So, knowing that our community had many more recipes and stories to share, we're following it up with a salad-focused book which proves that healthy doesn't have to mean boring.�Salads for Good�features more than 70 salads, dressings and toppings, including donated recipes from Jamie Oliver, Hugh Fearnley-Whittingstall, Claudia Winkleman and other Cook for Good supporters.�Some are on the lighter side, others are chunky enough for a full meal; but they're all bursting with flavour and goodness, and perfect for sharing with family and friends. They also offer new and inventive ways to use accessible ingredients that readers might already have in their store cupboards and fridges.�Additionally, the book includes moving stories from much-loved characters from our community, interwoven throughout. They speak about their connections with food, the power of communal cooking, and how focusing on health and wellbeing has changed their lives.�Salads for Good�is a high-quality, full-colour hardback book with a beautiful photo for every recipe. Chapters include:�������������������Plant�powered�salads�packed with�veg and flavour��������������������Grain and bean�salads�to keep you going all day��������������������Cheese topped salads�full of�creamy richness����� � � � � �Carb boosted salads�that are deliciously filling��������������������Protein rich salads�that you can tweak to suit your guests��������������������Dip based�salads�for an exciting two-in-one option��������������������Dressings and toppings�that add punch and crunch ���Salads for Good proves�once and for all�that salads deserve�a central�place�at your table.�And, as�all the profits from the book�will be�invested into our community programme,�it�is�a�fabulous�feel-good, do-good�read.��

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Book Lovers' Happy Hour

An hour and a half at the bar, with three cocktails matched to your taste and three books chosen for you. Tell us what you like when you book, and we'll have them waiting when you arrive.

  • 1½ hours
  • £60 per person
  • 3 cocktails, 3 books
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Up to four of you can come — book a place each and choose the same time slot, then tell us who you're with. For larger groups, email gulpfictionbooks@gmail.com and we'll arrange it.

Three customers at the window table in Gulp Fiction, cocktails in hand beside a stack of books, with Oxford's Covered Market visible through the glass

Collect in store

Order online and pick it up from the shop. It's free, and usually quicker than the post.

Find us

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