Baking Tarts for All Occasions - Debby Donnelly-Addison

Baking Tarts for All Occasions - Debby Donnelly-Addison

Debby Donnelly-Addison

£25.00

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  • Pages · 224 pages, 100 colour illustrations
  • Publication Date · 30/09/2026
  • Genre · Cakes, baking, icing & sugarcraft
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"Tarts for All Occasions" is a gentle, seasonal guide to the kind of baking that feels as good as it tastes. A fresh take on the sold-out "Tart", this new edition brings together simple techniques, honest ingredients, and a love of natural beauty in baking. Divided into three unfussy chapters-crusts, fillings, and a newly expanded section on decoration-it offers a caln1, thoughtful approach to tart-malting. Nothing fussy or overcomplicated, just the kind of baking that celebrates mouth-wateringly ripe fruit, edible flowers, good butter, and what's in season. Whether you're after a quick dessert or something a little n1ore special, these recipes are designed to be adaptable, joyful, and within reach-no matter your experience in the kitchen. "Tarts for All Occasions" is less about perfection, more about pleasure. It's for bakers who, like me, love a flaky crust, a n1essy swirl of cream, and the quiet satisfaction of something scrumptious, made by hand.

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