{"product_id":"9781788842419","title":"Laduree Macarons : The Recipes - Antonin Bonnet","description":"\u003cp\u003e\"A macaron lover and baker would appreciate and exploit what fills its pages. Chapters according to categories of the treats, like the Classics, and Winter Aromas, show and describe scores of varieties, when they were created and suggested servings.\"ï¿½-ï¿½New York TimesIn the middle of the 20th century, Pierre Desfontaines, cousin of Louis Ernest Ladurï¿½e, created the first Ladurï¿½e macaron by having the genius to stick two macaron cookies together and fill them with a flavourful ganache. Ever since then, the preparation has stayed the same.ï¿½Each season Ladurï¿½e celebrates this little round cake that's crispy outside and soft inside, a perfect balance of aromas and textures, by creating new flavours.ï¿½Each year the palette of flavours and colours grows, from the classic chocolate or raspberry to festive macarons, exotic flavours for certain destinations, fashion designers, perfumes etc.ï¿½This book presents each of the 80 Ladurï¿½e macarons, their aromas, inspirations, trend books and of course all of the recipes to make them at home. At the end of the book there is a practical, step-by-step section to show exactly how Ladurï¿½e's chefs make the cookies and the ganache fillings so you can be sure to succeed in making them too.\u003c\/p\u003e","brand":"Antonin Bonnet","offers":[{"title":"304 pages, 3 Illustrations, black and white; 286 Illustrations, color \/ 27\/09\/2023 \/ Cakes, baking, icing \u0026 sugarcraft","offer_id":57110601335159,"sku":"9781788842419","price":30.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/9454\/1624\/files\/9781788842419.jpg?v=1779382379","url":"https:\/\/gulpfictionbooks.com\/products\/9781788842419","provider":"Gulp Fiction","version":"1.0","type":"link"}