{"product_id":"9781784885854","title":"Kapusta : Vegetable-Forward Recipes from Eastern Europe - Alissa Timoshkina","description":"\u003cp\u003e\"Come for the food and stay for the stories - every curious cook will take a leaf out of this book.\"�- Yotam Ottolenghi \"A rare cookbook that engages our thinking and delights our senses.\"�- Olia Hercules \"This book is just as warm and inviting and shines a fresh light on the world of Eastern European food.\"�- Zuza ZakA culinary journey across Eastern Europe,�Kapusta�celebrates the humble vegetables that have shaped some of the most vibrant culinary traditions in the world. Focusing on five key vegetables to the region - cabbage, beetroot, potato, carrot and mushrooms - it�honours a philosophy of cooking that has affordability, seasonality, sustainability and, above all, great flavour at its heart.�With chapters on dumplings and pickles and ferments as well, you'll find a diversity of dishes which exemplify the Eastern European culinary DNA. Recipes are accompanied by beautiful photography and include a range of both meat-based and vegetarian dishes such as A Cabbage Strudel, both Vegan and Beef Borsch, Potato Babka, Pierogi, a Tzimmes Carrot Cake, Bulgarian Mushroom and Walnut P�t�, and a range of sauerkrauts. Kapusta bursts with original recipes and shines a spotlight on the whole kaleidoscope of little-known culinary cultures and history from across the extensive region.\u003c\/p\u003e","brand":"Alissa Timoshkina","offers":[{"title":"224 pages, Full Colour Photography Throughout \/ 20\/02\/2025 \/ Vegetarian cookery","offer_id":56970475405687,"sku":"9781784885854","price":28.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/9454\/1624\/files\/9781784885854_9e8946d5-e7c6-4059-bcb3-eefc9afe17b8.jpg?v=1779381342","url":"https:\/\/gulpfictionbooks.com\/products\/9781784885854","provider":"Gulp Fiction","version":"1.0","type":"link"}