{"product_id":"9781773272832","title":"Seattle Eats + Drinks : Favorite Recipes from the City's Top Chefs, Bartenders, and Bakers - Julien Perry","description":"\"Seattle's food scene is driven by curious, stubborn, creative people, and this book captures their recipes, their stories, and the spirit that keeps the city cooking.\"-J. Kenji L�pez-Alt,�New York Times�bestselling author of�The Food Lab�and�The Wok\"Julien's book, packed with the best food and drink recipes in Seattle, is so good I'm going to eat it.\"-Joel McHale, actor, host, and comedianAn insider's exploration of Seattle's ever-evolving food and drink culture, featuring more than 70 recipes from the city's most talented chefs, bakers, and mixologists. From crave-worthy small plates and stand out entr�es to desserts and cocktails worth a toast (or two), Seattle Eats + Drinks captures the local flavors, stories, and spirit that make this city's dining scene one of the country's most inventive. Whether it's the Blistered Sugar Snaps with Herbed Yogurt Dip, a satisfying Pork Loin with Corn Pur�e and Collard Greens or a pot of Curry Clams with Fennel Salad, the recipes in this cookbook are both effortlessly impressive for entertaining and easy enough to execute on a weeknight-all designed specially with the home cook in mind. Each recipe is paired with stunning photography and candid insights from the chefs and bartenders shaping Seattle's culinary identity. Seattle Eats + Drinks reunites the team behind the bestselling Seattle Cooks. Author Julien Perry, a longtime food journalist, radio host, and champion of Seattle's restaurant community, introduces readers to 36 of the city's most influential kitchens, bars, and bakeries. Photos by acclaimed food photographer Charity Burggraaf capture Seattle's unique character, with portraits of the chefs and mixologists as well as behind-the-scenes snapshots of the celebrated establishments. Seattle Eats + Drinks bottles the essence of Seattle's vibrant restaurant scene, making it easy to recreate that magic in your own home. Featuring recipes from:�Allister _x0007_ Ascend Prime Steak Sushi _x0007_ Bakery Nouveau _x0007_ Bar Dojo _x0007_ Ben Paris _x0007_ Bin 47 _x0007_ Bruciato _x0007_ Buckshot Honey _x0007_ Carnation Farms _x0007_ Cedar + Elm _x0007_ Copperleaf Restaurant Bar _x0007_ Cornelly _x0007_ The Cottage Bakery _x0007_ De La Soil _x0007_ Deep Sea Sugar Salt _x0007_ Driftwood _x0007_ Elliott's Oyster House _x0007_ familyfriend _x0007_ Gan Bei _x0007_ Gravy _x0007_ Il Nido _x0007_ Jackson Street Pizza Lounge _x0007_ Le Coin _x0007_ Liberty _x0007_ Local Tide _x0007_ MariPili Tapas Bar _x0007_ Musang _x0007_ Paper Fan Cocktail Bar _x0007_ Ph? B?c S�p Shop _x0007_ Ramie _x0007_ Rob Roy _x0007_ Sabine Caf� _x0007_ Secret Congee _x0007_ Sunny Hill _x0007_ Surrell _x0007_ Unlisted","brand":"Julien Perry","offers":[{"title":"232 pages, 100 color photos \/ 27\/10\/2026 \/ TV \/ celebrity chef cookbooks","offer_id":57556999176567,"sku":"9781773272832","price":24.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/9454\/1624\/files\/9781773272832.jpg?v=1791969264","url":"https:\/\/gulpfictionbooks.com\/products\/9781773272832","provider":"Gulp Fiction","version":"1.0","type":"link"}